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side dish
US /saɪd dɪʃ/
・UK /said diʃ/
A2 初級
n.名詞配菜
I ordered a steak with a side dish of mashed potatoes.
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東京超狂異物美食挑戰！★ WAO✦RYU!TV 獨家 in JAPAN #20 (Tokyo's Monster Food Challenge ★ WAO✦RYU!TV ONLY in JAPAN #20 東京大食いチャレンジ)
- GYOZA is usually a side dish accompanied by a bowl of Ramen
餃子通常是作為搭配拉麵的小菜
- Gyoza is usually a side dish accompanied by a bowl of ramen,
因為計時器緊迫盯人，他咕嚕咕嚕就把滾燙的麵條吞下肚，也因此付出代價
3道超驚豔的夏日沙拉食譜！ (3 Incredible Summer Salad Recipes)
- It's perfect as a side dish at a party or forget it.
因為它這樣嚐起來和其他蔬菜還是一模一樣的口感
- It's perfect as a side dish at a party
這會是派對中完美的小菜
【看動畫學英文】《變身國王》特別訂單！ (Special Orders)
- Cronk, can I order the potatoes as a side dish?
我改變主意，把我的煎蛋卷做成肉餡餅吧。
- Can I order the potatoes as a side dish?
洋芋可以作為配菜嗎？
日本手工蕎麥麵店櫃檯後面的真實樣貌！ (Behind the Counter at a local Japanese Handmade Soba Restaurant)
- Wow, that's a lot Oh, she was wearing a kimono here too So Eddie's making dashi maki tamago a Japanese style sweet omelet with dashi Which will be served as a side dish for the shop set lunch meals The flavor can be different depending on the region of Japan as it's typically sweet in the east and savory in the west Oh I can taste it Thank you Oh, I guess it's time for her to make the shop soba noodles so cute Nice she's grinding raw buckwheat into soba ko a buckwheat flour as it's the main ingredient for their noodles grounded freshly every day What's that?
哦，她也穿著和服呢，艾迪在做 "魚湯煎蛋卷" 一種日式魚湯甜煎蛋卷，將作為店裡午餐套餐的配菜我猜她是時候做店裡的蕎麥麵了 真可愛 她正在把生蕎麥磨成蕎麥粉 這是做蕎麥麵的主要原料
- なん、いついたっけ、料理長。 去年ぐらいじゃない？ 去年じゃないわよ、なーに言ってんのよ。 So Eri's making dashimaki tamago, a Japanese-style sweet omelet with dashi, which will be served as a side dish for the shop's set lunch meals.
你有什麼建議？
日本國門旁的草莓採摘設施！🍓 (Strawberry Picking Facility at the Gateway to Japan!)
- Yeah, this is the side dish.
是的，這是配菜。
- Yeah, this is the side dish.
在飛機上，我們有兩種選擇。
馬鈴薯泥３種神級吃法！Hilah Cooking (THREE Mashed Potatoes Recipes! Hilah Cooking)
- One pound of potatoes will feed like four people as a side dish if there's lots of other side dishes, and maybe just like two or three if that's like the main side dish, and one pound of potatoes is generally like two large potatoes.
如果有很多其他配菜，一磅洋芋可以供四人食用，如果是主配菜，可能只供兩三個人食用，一磅洋芋一般是兩個大洋芋。
- If you are serving something like roast beef or prime rib or leg of lamb or something like that, I think that horseradish mashed potatoes are an excellent choice for a side dish.
如果您要上烤牛肉、上等牛排或羊腿之類的菜餚，我認為辣根土豆泥是配菜的最佳選擇。
日本全女性飯糰店幕後直擊！你絕對想不到的驚喜！ (Behind the Counter at a Japanese All-Female Onigiri Shop)
- Snack Wow, that's dope Welcome It's not even lunchtime yet And the seats are already filled up Historically in Japan Onigiris were offered to gods In its iconic triangle shape Symbolized mountains Where gods were believed to dwell Once considered a sacred and precious food And it's now an everyday staple That still lends itself to evolving tastes While preserving its deep cultural roots Often at an onigiri shop like this Side dishes are offered like tonjiru soup And karaage fried chicken To pair with their onigiri But here, the tonjiru is not only a side dish But a taste of home The shop's tonjiru soup is rather unique As it typically isn't served with a chunky pork belly like this But Hori-san uses her mother's homemade recipe Made with a collagen-rich broth From pork and chicken bones Simmered for 7 hours Loaded with vegetables Combined with a traditional bonito and kelp dashi And then flavored with a rich sweet miso From Akita Prefecture So, do you have any secret menu items?
歡迎光臨 還沒到午餐時間，座位就已經滿了 在日本，飯糰是供奉神靈的食物 其標誌性的三角形形狀象徵著神靈居住的山峰 曾被視為神聖而珍貴的食物 現在它已成為一種日常主食 在保留其深厚文化底蘊的同時 還能適應不斷變化的口味豚骨湯不僅是配菜，還是家的味道 本店的豚骨湯相當獨特 因為它通常不會像這樣配上大塊豬肚 但堀小姐用的是她母親的自制食譜 用豬骨和雞骨熬製的富含膠原蛋白的高湯 燉煮7個小時 加入蔬菜和傳統的鰹魚海帶湯 再用秋田縣產的濃郁甜味噌調味
- But here the tonjiru is not only a side dish but a taste of home.